3rd Global Conference on
Food Science & Nutrition
Theme: Transforming Food and Nutrition Through Scientific Excellence
November 09–11, 2026
Hampton by Hilton Rome North Fiano Romano, Italy
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About The Food Science Conference
We cordially welcome you to the 3rd Global Conference on Food Science & Nutrition, a prestigious international event dedicated to advancing knowledge, innovation, and collaboration in the field of food science and nutrition. It is with great pleasure that we announce this distinguished conference will be held from November 09–11, 2026, at the Hampton by Hilton Rome North Fiano Romano, Italy.
Centered around the theme, “Transforming Food and Nutrition Through Scientific Excellence,” this conference aims to bring together renowned scientists, distinguished researchers, industry leaders, academicians, healthcare professionals, and practitioners from across the globe to explore the latest advancements, emerging trends, and current challenges in food science and nutrition.
The conference will serve as a dynamic platform for exchanging ideas, showcasing cutting-edge research, and discussing evidence-based solutions that are shaping the future of the food industry while improving global health and nutritional outcomes. Together, participants will explore innovative strategies, sustainable practices, and technological breakthroughs that continue to transform food systems worldwide.
Throughout this leading nutrition event, attendees can expect an engaging scientific program featuring inspiring keynote presentations, interactive workshops, insightful panel discussions, oral presentations, poster sessions, and thought-provoking case studies. Each session is thoughtfully designed to deliver practical insights, actionable knowledge, and impactful approaches for addressing critical opportunities and challenges in food science and nutrition.
By participating in this Food Science & Nutrition conference, delegates will gain comprehensive insights into the latest research findings, industry developments, and emerging technologies in the field. Moreover, networking opportunities with peers, experts, and professionals from diverse backgrounds will foster valuable collaborations and partnerships that drive future innovations and scientific advancements.
Join us in Italy, a country celebrated for its rich cultural heritage, historic landmarks, world-renowned cuisine, and vibrant lifestyle. Experience an inspiring conference atmosphere while exploring the timeless beauty of Rome and its surrounding regions, renowned for their art, architecture, and culinary traditions. Let the charm and history of Italy inspire new ideas and collaborations as we collectively work toward a healthier, safer, and more sustainable future through food science and nutrition.
Mark your calendars and register for the 3rd Global Conference on Food Science & Nutrition, taking place November 09–11, 2026, at the Hampton by Hilton Rome North Fiano Romano, Italy. We look forward to your active participation and meaningful contributions to this significant global event.
Journal

Organizing Committee
Dr. Brad McEwen
Australia
Dr. Silvia Luna-Suarez
Mexico
Dr. Jonas Raul Balbinoti
Brazil
Dr. Khaled Alakeel
Saudi Arabia
Registration
Next Round registration available
Speaker Registration
$899
Oral Presentations
Delegate Registration
$799
Participant & Attendants
Student Registration
$699
Post Graduates
Testimonials
Participants From
Address
Fitzroy Street, Fitzrovia, London, W1t 6EB
UK
Call Us On
+44 – 2032898986
Email Us
foodscience@mindspaceconferences.co.uk

